When it comes to Filipino celebrations—whether it’s a birthday, fiesta, or holiday gathering—there’s one dish that’s almost always guaranteed to be on the table: Lumpiang Shanghai.
Despite its name, Lumpiang Shanghai isn’t from Shanghai, China. It’s a uniquely Filipino take on the classic Chinese spring roll, adapted over generations and embraced as a staple in Pinoy cuisine. The Filipino-Chinese community has played a major role in shaping our food culture, and Lumpiang Shanghai is just one delicious example of that lasting influence.
What Is Lumpiang Shanghai?
Lumpiang Shanghai is a crispy, golden-brown deep-fried spring roll filled with a savory mix of ground pork, minced vegetables, onions, garlic, and seasonings. Rolled in thin lumpia wrappers and fried to perfection, it’s often served with sweet chili sauce or banana ketchup on the side.
It may look simple, but the balance of flavors and textures makes it irresistible. One bite offers a satisfying crunch followed by the juicy, seasoned filling—perfect as an appetizer, side dish, or party snack.
Why Is It Called “Shanghai”?
The name “Shanghai” pays homage to Chinese spring rolls, which inspired this Filipino version. However, Lumpiang Shanghai has evolved into its own beloved category within Filipino cuisine. It’s smaller, tightly wrapped, and more meat-forward than other lumpia variations, making it ideal for finger food at parties.
Other Shanghai-Style Influences in Filipino Cuisine
Lumpiang Shanghai isn’t the only Chinese-influenced food we love in the Philippines. Here are a few more that often appear on catering menus and home-cooked feasts:
- Pancit Canton – Stir-fried egg noodles with vegetables, meat, and seafood.
- Siomai – Steamed dumplings filled with ground pork or shrimp, often enjoyed with soy sauce and calamansi.
- Chopsuey – A medley of vegetables and meats stir-fried in a thick sauce, perfect as a healthy, colorful dish.
- Pata Tim – Braised pork leg in soy-based sauce, often paired with steamed buns or rice.
Perfect for Any Occasion
At Community Catering, we know how important it is for food to bring people together. Our take on Lumpiang Shanghai is made fresh, crisp, and bursting with flavor—just the way your guests love it. Whether you’re planning a corporate event, a wedding, or a casual get-together, this dish is always a hit.
Experience the Flavor
If you’re looking to serve crowd-pleasing, Filipino-Chinese favorites at your next event, check out our menu at www.communitycatering.ca. We bring the heart of Filipino cooking, with a dash of Shanghai-style inspiration, to every plate.
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